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Brewery Village

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Managing health and safe,Jang Soo Makkgeoli

Home > Brewery Village > The evolution of the bottle

The evolution of the bottle

The evolution of the bottle

Seoul Jangsoo Makkoli, which is the representative makkoli of Korea, has been continuing the tradition of makkoli since its establishment in 1962. Delivery on the day of manufacture is the operating policy in order to provide customers with the fresh flavor of yeast. Full-automation line from bottling to packing guarantees high degree of hygiene. With the industry’s first pasteurized takju – a patented technology – Seoul Takju is constructing a global distribution network of makkoli.

  • 1978.3 ~ 1986.10
  • 1992.2 ~ 1996.3
  • 1996.4 ~ 2000.6
  • 2002.3 ~ 2002.12
  • 2003 ~ 2009. 11

2002.3 ~ 2002.12

Walmae Makgeoli

Walmae Makgeoli

Launched in : 2003.
Commodity : Walmae Makgeoli
Specification: alcohol 6%
(Rice 100%)
Bottle size : 350ml
Bottle material : alumin(i)um

Walmae Makgeoli

Walmae Makgeoli

Launched in : 2003
Commodity : Walmae Makgeoli
Specification: alcohol 6%
(Rice 100%)
Bottle size : 350ml
Bottle material : alumin(i)um

Walmae Makgeoli (Japanese export)

Walmae Makgeoli
(Japanese export)

Launched in : 2003.
Commodity: Walmae Makgeoli
Specification: alcohol 6%
(Rice 100%)
Bottle size : 350ml
Bottle material : alumin(i)um

Draft Makkoli

Draft Makkoli

Launched in :
Commodity : Draft Makkoli
Specification: alcohol 6%
(Rice 100%)
Bottle size : 1,000ml
Bottle material : alumin(i)um

Walmae Makgeoli

Walmae Makgeoli

Launched in : 2009.
Commodity : 월매쌀막걸리
Specification: alcohol 6%
(Rice 100%)
Bottle size : 1,000ml
Bottle material : alumin(i)um

Walmae Makgeoli (Japanese export)

Walmae Makgeoli
(Japanese export)

Launched in :
Commodity : Walmae Makgeoli
Specification: alcohol 6%
(Rice 100%)
Bottle size : 1,000ml
Bottle material : alumin(i)um